Glen Scotia 7 Years Campbeltown Malts Festival 2026 – 53,9%

The Glen Scotia distillery only produces peated barley for four weeks a year, which is why peated whiskies are released only rarely and for special occasions. The powerful finish in ruby ​​port casks imparts a pronounced and fruity sweetness to the salty Campbeltown malt, creating a harmony between smoke and sweetness. The Campbeltown Malts Edition is bottled at cask strength with an alcohol content of 53.9% ABV.

Tasting Notes:
NOSE: Opens with sweet peat, ripe red cherry, and creamy vanilla fudge.
TASTE: Bursting with juicy mandarin before indulgent blackcurrant jam and layers of rich, smoky embers.
FINISH: Warming cinnamon and clove spice, coastal salinity, and lingering peat smoke.