In the winter of 2012, a pioneering decision was made in the small town of Dingle on the Irish west coast: an independent distillery was founded. At one of the most westerly points in Europe, nothing (...)

The West Cork Port Cask Finish was matured in Borubon casks before it was finished in Calvados Garnier Casks.

This bottling is the classic 12-year-old Redbreast, but in the Bird Feeder Edition. A donation of €3 per sale goes to Birdlife International and their ongoing efforts. Even better, you'll have a bir (...)

This single malt has a crisp 74 ppm. The peat once again comes from the inland bog of Ballyteige in County Kildare, but from lower altitudes where it is darker, richer and - importantly - wetter. This (...)

This Boutique Selection whiskey was bottled for Tipperary, matured in a sherry cask and then finished in a Rioja wine cask. Original Tasting Notes: Nose: Opens with a bowl of strawberries and then (...)

The 12 year old Tullamore Dew Blended Whiskey is matured in bourbon and Oloroso sherry casks.

Waterford is the first distillery to use Irish peat since the 1850s! Mark Reynier, mastermind behind iconic whiskeys like Octomore, knows the raw material very well. Now, for the first time, he combin (...)