The small Lübeck manufactory Marzilade by Susanne Menhardt & Walter Schmidt refines fruit and marzipan into a unique, time-delayed taste experience. Manufactured in Lübeck, Lübecker marzipan made from Mediterranean almonds is of course the main ingredient. The fruit content in the production of the unique marzilade is sourced regionally for many varieties. The range is rounded off with a selection of exotic tropical fruits.
The Lübecker Marzilade consists exclusively of purely plant-based ingredients (vegan) and is ideal for consumption as a spread, pastry and cake filling, on waffles, pancakes or ice cream.
Lübeck Marzilade “Strawberry with Peru Chocolate” – 225g
7,90 € inkl. MwSt.
respectively 35,11 € per kg
incl. VAT zzgl. Versandkosten
Lieferzeit: 1-3 Werktage innerhalb Deutschlands
“Marzilade strawberry with Peru chocolate convinces with the strong aromatic taste of the strawberries. The marzipan content is deliberately kept lower in order to give the fruit and the chocolate the full space. The taste of the marzipan comes into play with a time delay.”
Lübecker Marzilade “Strawberry with Peru Chocolate” – 225g
Ingredients: 47% strawberries, sugar, 10% marzipan (Valencia almonds, inverted syrup, sugar)*, Peru chocolate with 70 percent cocoa content, lemon juice, pectin gelling agent, malic acid antioxidant, bourbon vanilla.
Allergens: Traces of hazelnuts/pistachios possible.
Average nutritional values per 100g:
Energy: | 974 kj / 232 kcal |
Bold: | 5.1g |
of which saturated fats: | 3.6g |
Carbohydrates: | 43.6g |
of which sugar: | 43.4g |
protein: | 1.9g |
Salt: | 0g |
Out of stock