The small Lübeck manufactory Marzilade by Susanne Menhardt & Walter Schmidt refines fruit and marzipan into a unique, time-delayed taste experience. Manufactured in Lübeck, Lübecker marzipan made from Mediterranean almonds is of course the main ingredient. The fruit content in the production of the unique marzilade is sourced regionally for many varieties. The range is rounded off with a selection of exotic tropical fruits.
The Lübecker Marzilade consists exclusively of purely plant-based ingredients (vegan) and is ideal for consumption as a spread, pastry and cake filling, on waffles, pancakes or ice cream.
Lübecker Marzilade “Apricot Maracuja” – 225g
7,90 € inkl. MwSt.
respectively 35,11 € per kg
incl. VAT zzgl. Versandkosten
Lieferzeit: 1-3 Werktage innerhalb Deutschlands
“Apricot-passion fruit marzilade is pure summer pleasure. With ripe, sun-kissed apricots and a dash of finely sour passion fruit. The light marzipan taste is subtle in the background and rounds off the fine summer taste.”
Lübecker Marzilade “Apple Marzipan” – 225g
Ingredients: 51% apricots, sugar, 10% Lübeck marzipan (Valencia almonds, inverted sugar syrup, sugar) 5.7% passion fruit pulp, apple juice, carrot juice, vitamin C, pectin gelling agent.
Allergens: Traces of hazelnuts/pistachios possible.
Average nutritional values per 100g:
Energy: | 771 kj / 188 kcal |
Bold: | 3.8g |
of which saturated fats: | 0.3g |
Carbohydrates: | 34.8g |
of which sugar: | 34.3g |
protein: | 2g |
Salt: | 0g |
Out of stock