Glayva comes from the Gaelic and means "very good".It is a liqueur based on whisky, which is mixed with honey, spices and mandarin.

This Cordial, introduced in 1985, is an absolute classic in its field. Since the typical cordial herbs are not used in this cordial, this cordial is surprisingly mild. The maceration of the herbs take (...)

This liqueur was made from chili and raspberry, it was bottled with 28%.

A northern German specialty with an exceptional tart, fresh fruit aroma.

Enjoy this particularly aromatic liqueur filled with sparkling wine as "Kir" or use it to refine desserts.

This liqueur is based on fresh peppermint and spicy ginger. It's best to drink on its own.