The Nagahama Single Malt – Second Batch is the second single malt release from the up-and-coming distillery. Whisky matured in Oloroso Sherry Casks since 2019, he combines it with whiskey from Islay (...)

The Hibiki is a blend of various Japanese spirits. It includes malts as well as grains from Yamazaki, Hakusbu and Chita.

Blend of a grain whisky and Miyagikyo and Yoichi single malts, Nikka From The Barrel embodies the expertise of the Nikka Whisky blenders. Intense and generous, powerful yet controlled, this ambitious (...)

This Pure Malt was matured and blended at Chichibu Distillery.

This Pure Malt was matured and blended at Chichibu Distillery.

The headquarters, Mars Shinshu, is located in Japan's cold and humid Alps. Whiskeys ripen slowly at temperatures as low as -15 ° C - such as the American Virgin Oak Single Cask Mars Shinshu Komagatak (...)

Two distilleries, three cask warehouses, one brand: Mars distils varied single and blended malts - and plays with the influences of three different climate zones in Japan. The Mars Shinshu headquarter (...)

Komagatake Tsunuki Aging 2020 matured at the headquarters of the second distillery in Tsunuki, in the subtropical south of the country. Here the single malt developed a citrus-heavy profile with a hin (...)

This is one of the first releases from the Nagahama distillery. Since the distillery does not yet have enough of its own whiskey, the whiskey was blended with matured distillates from around the world (...)