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389,90 € inkl. MwSt.
respectively 557,00 € per l
Balvenie Burnhead Wood is made entirely from local ingredients grown in Dufftown. This Balvenie has a delicate fruity expression, which is partly due to heather from the Balvenie estate. Nose: Vibra (...)
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39,90 € inkl. MwSt.
respectively 57,00 € per l
This 10 year old Glen Scotia is a case in point of classic Campbeltown whisky. It was fully matured in first fill bourbon barrels. On the nose there are light maritime notes as well as fresh apple (...)
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Lieferzeit: 1-3 Werktage innerhalb Deutschlands
234,90 € inkl. MwSt.
respectively 335,57 € per l
This 28-year-old single malt comes from the Tullibardine distillery. It was distilled in 1993 and bottled in 2021.
incl. VAT
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Lieferzeit: 1-3 Werktage innerhalb Deutschlands
84,90 € inkl. MwSt.
respectively 121,29 € per l
This Craigellachie was distilled in 2010 and matured in an Oloroso Sherry Cask until 2021. The cask bears the number 10028.
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29,90 € inkl. MwSt.
respectively 42,71 € per l
This original bottling of the distillery was first stored in bourbon barrels and was then post-matured in French Cabernet Sauvignon wine barrels.
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Lieferzeit: 1-3 Werktage innerhalb Deutschlands
79,90 € inkl. MwSt.
respectively 114,14 € per l
This Isle of Jura was distilled in 2008 and bottled after 13 years of maturation in a Hunter Laing sherry butt. It was bottled at 50% vol. for the Old Malt Cask Series.
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Lieferzeit: 1-3 Werktage innerhalb Deutschlands
79,90 € inkl. MwSt.
respectively 114,14 € per l
This 10 year old single malt comes from the Dailuaine Distillery and was bottled by Zanzibar for Finest Whisky Berlin.
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74,90 € inkl. MwSt.
respectively 107,00 € per l
This 13-year-old Ardmore from Signatory Vintage matured in a bourbon barrel and was bottled exclusively for Germany.
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54,90 € inkl. MwSt.
respectively 78,43 € per l
This 2012 Dailuaine was bottled by Signatory Vintage. It was matured for 9 years in a first fill hogshead.
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214,90 € inkl. MwSt.
respectively 307,00 € per l
This whisky from the Bimber Distillery matured for almost 4 years in a Virgin Oak barrel and was selected and bottled for C. Dully.
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