Ben Nevis
At the foot of Scotland's highest mountain, Ben Nevis in the western Highlands near Fort William, lies the distillery of the same name. It was built in 1825 by John McDonald, a descendant of the Lord of the Isles. Production was halted between 1984 and 1990; after the takeover by Nikka in 1989, production resumed a year later. The water for Ben Nevis comes from the Allt A Mhullin Burn.
Ben Nevis 10 Years Old is the distillery’s flagship whisky. The water used to make this whisky comes from Scotland’s highest source, Ben Nevis.
Content: 0.7 Litre (€107.00 / 1 Litre)
Named after Scotland’s highest mountain, Cadenhead’s presents the Ben Nevis 13 Year Old from the distillery of the same name. Maturation in a combination of Oloroso sherry and bourbon casks creates a complex and harmonious flavor profile.
Content: 0.7 Litre (€99.86 / 1 Litre)
With the Ben Nevis 2012/2023, Murray McDavid has succeeded in creating a rare, outstanding example of the highly prized single malt. Sweet malt, notes of cinnamon buns, floral hints and baking spices characterise this single cask bottling. It was matured for five years in a red wine barrique from the legendary Château Lafite vineyard in Bordeaux.
Content: 0.7 Litre (€121.29 / 1 Litre)
This Ben Nevis was matured for over 13 years in a first-fill Tempranillo barrique and was bottled for the Old Friends series. The label on the bottle features the Wright brothers.
Content: 0.7 Litre (€114.14 / 1 Litre)
This 2012 Ben Nevis was bottled by Douglas Laing for the Provenance series. The whisky matured in a refill hogshead for 8 years and was bottled with 48%.
Content: 0.7 Litre (€85.57 / 1 Litre)
This 11-year-old Ben Nevis was finished in a refill Malaga hogshead and bottled at 58.1% ABV. The bottling is limited to 310 bottles.
Content: 0.7 Litre (€121.29 / 1 Litre)
Pre-bottled with PX and Oloroso, these grapes significantly shaped the malty Ben Nevis 2014/2025 – with the dark sweetness of chocolate, raspberry jam and dried apricots.
Content: 0.7 Litre (€71.29 / 1 Litre)
The distillery of the same name is located at the foot of Scotland's highest mountain, Ben Nevis, in the western Highlands near Fort William. It was built in 1825 by John McDonald, a descendant of the Lord of the Isles. Production was halted between 1984 and 1990 but resumed a year after the distillery was acquired by Nikka in 1989. The water for Ben Nevis comes from the Allt a' Mhuilinn burn.
Content: 0.7 Litre (€97.00 / 1 Litre)
Ben Nevis Coire Leis matures exclusively in first fill bourbon casks and is a wonderful single malt for beginners. Oily and creamy, with pear, apricot, caramel and oak spice, it shows its characteristic side. And it does so entirely without chill filtration or colouring.
Content: 0.7 Litre (€85.57 / 1 Litre)
Ben Nevis Traditional Peated is a homage to the time when the grain was still dried over peat smoke. The first peated Ben Nevis d from new production was launched on the market in 2011, at that time still as a limited edition. Today, the peated malt is part of the distillery’s standard range.
Content: 0.7 Litre (€99.86 / 1 Litre)
At the foot of Scotland's highest mountain, Ben Nevis in the western Highlands near Fort William, lies the distillery of the same name. It was built in 1825 by John McDonald, a descendant of the Lord of the Isles. Production was halted between 1984 and 1990; after the takeover by Nikka in 1989, production resumed a year later. The water for Ben Nevis comes from the Allt A Mhullin Burn.