In 2018, Stewart Laing and his sons Andrew and Scott fulfilled their dream of their own distillery on Islay. Alongside the independent brand Hunter Laing & Co., the family now also owns the Ardnahoe Distillery, whose name translates roughly as “height of the hollow”.

The distillery Arran is located on the head of an island that owns the same name and lays between the western coast of Scotland and the peninsula Kintryre. The island Arran has good access from Glasgow by car and ferry. The distillery started producing in 1995 on time delay, because of a pair of Golden Eagles that hatched right where the distillery was supposed to be build. It was built by Harold Currie, who had been very successful in the whisky industrie and even was director of Chevas. With building the distillery a big dream for him came true.

The distillery is located north of Port Askaig on the island of Islay, directly on the Sound of Islay. It was built in 1846 and has had a completely new stillhouse since 1974, expanded to six stills. The distillery, from which one has a wonderful view of the island of Jura, is now owned by Diageo. Caol Ila is a good example of a "working horse" that produces mainly for blends, in this case for Johnnie Walker.

The distillery is located north of Port Askaig on the isle Islay directly at the kyle of Islay. From the distillery you have a wonderful view of the isle Jura. It was built in 1846 and since 1974 it has a completely new stillhouse with six stills. It is owned by Diageo and can be mentioned as a good example for a 'working house' that mainly produces for blends for Johnnie Walker.

The distillery lies north of Port Askaig on the Isle of Islay, right on the Sound of Islay. It was built in 1846 and since 1974 has had a completely rebuilt stillhouse expanded to six stills. The distillery, which offers a wonderful view of the Isle of Jura, is now owned by Diageo. Caol Ila is a good example of a "working horse" that produces mainly for blends, in this case for Johnnie Walker.

The distillery is located in the Highlands at the southern riverside of the River Teith not far away from the city Doune. In 1784 it was built as a cotton mill and in 1965/66 reconstructed as a distillery with four stills. Since 1990 Deanston is obtainable as Single Malt and owned by a south american investment company.

This Glenallachie was bottled exclusively for our 120th company anniversary in 2025. Tasting Notes: Nose: Peaches, apricots and heather honey, with treacle, truffle and rich mocha, followed by muscovado sugar. Taste: Fig jam, sugared fruits and warming golden syrup, followed by black cherries, cocoa and toasted cinnamon, with ginger and biscuits.

The distillery was founded in 1965 and is located at the compound of a former printing house in the Highlands. It lays in an industry area of Alexandria at the southern edge of the Loch Lomond. The distillery is the only distillery that can offer a Single Blend, because there is a grain distillery at the compound as well.

The distillery was opened by Anthony Wills in 2005. It was the first new-opening of a distillery on Islay after a pause of 125 years. It is located in the northwestern part of the island on a former farmer area and is the only distillery on Islay that isn't located next to the sea. It also is the only distillery on Islay which may call itself '100% Islay', using all the ingredients and doing every producing step on the island.

The next bottling in the Whisky³ series with Whiskyhort and Weinhaus Hilgering: a Kilchoman from 2015, finished in a white port cask and bottled at 53.5% ABV.

This Kilchoman 2019 matured for over 5 years in a port quarter cask. The whisky was bottled exclusively for the stop of the Kilchoman European Tasting Tour 2026 at Flickenschild in Itzehoe. In total, the quarter cask yielded 126 bottles at 56,2%.

This Loch Lomond single cask is a cask split between our friends at the Whiskyhort Oberhausen and our shop. The whisky was distilled in November 2004 and bottled in February 2019 after 14 years of maturation in a 2nd fill PX sherry cask. It was bottled at cask strength and is limited to 320 bottles.

Pre-sale, delivery is expected to take place from October 30th, 2023. The reduced introductory price is valid until the end of October 2023. Dalmunach is a relatively young Speyside distillery in Carron, located on the former Imperial distillery site and part of the Pernod Ricard group. It is likely that much of the production will be used for Chivas Regal blending and that single malts from Dalmunach will tend to be rarer.

The distillery was founded in 1891 under the name Glenisla-Glenlivet. It was built out of a mill in the Speyside. It got its actual name four years later and just since 1993 there is existing a Single Malt.

Already in the 15th century there were cattlemen who settled down at the place in the Highlands in Tomatin, were the distillery is standing nowadays.  It was legalized in 1897. Today the A9 connecting Perth and Inverness is near the distillery, which belongs to the biggest ones in Scotland. Most part of the produced whisky is used for making Blends.