Takamaka Extra Noir - 43%
Sandy beaches, coral reefs, giant tortoises: The Seychelles archipelago consists of over 100 islands—so secluded that it remained virtually unknown for centuries. With Takamaka, the Trois Frères distillery offers a delightful glimpse into this remote paradise.
The Seychelles’ first premium rum has been produced since 2002 at the distillery founded by Richard and Bernard d’Offay on the main island of Mahé, just 60 meters from the beach. For Takamaka Rum, the brothers use both fresh juice from Seychelles sugarcane and molasses. The ingredients are distilled in pot and column stills.
Whether refined with its own mountain spring water, flavored using an innovative process involving small pieces of wood, enhanced with regional spices, or bottled from a single cask: Takamaka offers a variety of flavors for both rum enthusiasts and those just discovering the spirit.
€29.90
Available, delivery time: 1-3 business days
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Product information "Takamaka Extra Noir - 43%"
The distillery’s history dates back to 1792, but its current character is shaped by two brothers who have been bottling the islands’ heritage for nearly twenty years. Takamaka Extra Noir is made from a blend of molasses-based pot-still and column-distilled spirits, which have been aged using a special process that involves both French oak and ex-Bourbon barrels. It ultimately owes its distinctive character to a 60-day maturation period in heavily charred French oak barrels, which gives it its deep color and smoky-sweet nuances.
A rich amber color; the bouquet immediately reveals a complex profile of ripe pineapple, mango, and papaya, accompanied by the characteristic ester note. On the palate, a creamy texture unfolds, reminiscent of vanilla pudding and crème brûlée, while toasted almonds and subtle notes of cardamom and cinnamon in the background add depth. The interplay between the sweetness of the molasses and the tart character of the toasted oak remains consistently precise and balanced.
Product details
| Type: | Rum |
|---|---|
| Country: | Seychelles |
| Bottler: | Distillery bottling |
| Alcohol content: | 43.0% |
| Content: | 700 ml |
| Colouring: | Yes |
Mandatory information
Food business operator Kirsch Import GmbH & Co. KG, Mackenstedter Str. 7, 28816 Stuhr, DE
Manufacturer Trois Frere's Distillery, La Plaine St. Andre, Au Cap Mahe Seychelles
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