Laphroaig Elements L 3.0 - 55.3%
Laphroaig, the “hollow by the great white bay,” was founded in 1826 on the south coast of the island of Islay by Donald and Alex Johnston. It is known for its smoky, phenolic, iodine-rich, and salty whiskey, which is the subject of much debate. Laphroaig has its own peat fields (accessible via the world’s shortest railroad line) and its own floor malting facility.
€199.00
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Product information "Laphroaig Elements L 3.0 - 55.3%"
Elements 3.0 is an exclusive new small-batch single malt whiskey with hints of roasted cocoa beans and dark, bitter chocolate. This limited-edition release is the third installment in our award-winning Elements series. It was created as a result of a fire in our still. This caused the peat to burn longer and at much higher temperatures than usual. Experimenting with heat brought out notes of chocolate and coffee—the result is this extraordinary whiskey.
Product details
| Type: | Single Malt |
|---|---|
| Country: | Scotland |
| Region: | Islay |
| Distillery: | Laphroaig |
| Bottler: | Distillery bottling |
| Age: | No age statement |
| Alcohol content: | 55.3% |
| Content: | 700 ml |
| Cask type: | Bourbon Casks |
| Peated: | Yes |
| Cask strength: | Yes |
| Single cask: | No |
| Colouring: | Yes |
| Chill-filtered: | No |
Mandatory information
Food business operator Beam Suntory Deutschland GmbH, Unterschweinstiege 2-14, 60549 Frankfurt, DE
Manufacturer D. Johnston & Co., Laphroaig Distillery, Isle of Islay, PA42 7DU Scotland, UK
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