Caol Ila 2016 Claxton's - 55,7%
Caol Ila stands for Islay's clean, maritime smoke, powerful and unvarnished enough that ten years in a Pedro Ximénez sherry hogshead don't smooth its edges but add a velvety, dark sweetness.
€79.90
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Product information "Caol Ila 2016 Claxton's - 55,7%"
Caol Ila embodies the clean, maritime smoke of Islay – powerful and unadulterated enough that the ten years spent in a Pedro Ximénez sherry hogshead do not take the edge off it, but instead add a velvety, dark sweetness.
Product details
| Type: | Single Malt |
|---|---|
| Country: | Scotland |
| Region: | Islay |
| Distillery: | Caol Ila |
| Bottler: | Other |
| Age: | 10 years |
| Alcohol content: | 55.7% |
| Content: | 700 ml |
| Date distilled: | 25.02.2016 |
| Date bottled: | 27.04.2026 |
| Cask type: | PX Sherry Hogshead |
| Peated: | Yes |
| Cask strength: | Yes |
| Single cask: | Yes |
| Colouring: | No |
| Chill-filtered: | No |
Mandatory information
Food business operator Kirsch Import GmbH & Co. KG, Mackenstedter Str. 7, 28816 Stuhr, DE
Manufacturer Caol Ila Distillery, Port Askaig, Isle Of Islay, Argyll PA46 7RL, Scotland, UK
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More from Caol Ila
The distillery is located north of Port Askaig on the island of Islay, right on the Islay Sound. It was built in 1846 and, since 1974, has featured a completely rebuilt stillhouse that was expanded to include six stills. The distillery, which offers a wonderful view of the island of Jura, is now owned by Diageo. Caol Ila is a prime example of a “workhorse” distillery that primarily produces whisky for blends—in this case, for Johnnie Walker.
Content: 0.7 Litre (€107.00 / 1 Litre)
The distillery is located north of Port Askaig on the island of Islay, right on the Islay Sound. It was built in 1846 and, since 1974, has featured a completely rebuilt stillhouse that was expanded to include six stills. The distillery, which offers a wonderful view of the island of Jura, is now owned by Diageo. Caol Ila is a prime example of a “workhorse” distillery that primarily produces whisky for blends—in this case, for Johnnie Walker.
Content: 0.7 Litre (€107.00 / 1 Litre)
This 12-year-old Caol Ila was bottled by the Whisky Agency in 2026 at 52.8% vol. after maturing in a hogshead.
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The Caol Ila 2007/2026 combines robust peaty smoke with tart wine notes.
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Fans of Caol Ila’s Diageo Distillers Edition will love this whisky: the Caol Ila 2013/2026 has been matured for twelve years in a Moscatel sherry hogshead – resulting in a blend of maritime peat, forest honey and herbs.
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The red wine cask from one of the world’s most famous wineries imparts elegance, depth and notes of blackcurrant, tobacco and cedarwood to the Caol Ila 2014/2025 – Château Latour Cask.
Content: 0.7 Litre (€114.14 / 1 Litre)
Andrew Symington captivates connoisseurs with whisky treasures from his portfolio of over 10,000 casks. This 45-year-old Caol Ila matured in a hogshead and is limited to just 99 bottles.
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The 17-year-old Caol Ila matured in a PX sherry cask and was bottled by Murray McDavid. Cask number 2301850-51 yielded 182 bottles at 55.7% ABV. Nose: Apple crumble, caramel, floral peat. Palate: Mixed berries, coffee cream, embers. Finish: Oily malt, lingering delicate smoke.
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The 17-year-old Caol Ila matured in an Amontillado sherry cask and was bottled by Murray McDavid. Cask number 2301847-46 yielded 174 bottles at 53.2% ABV. Nose: Achy butter, smoky pineapple. Palate: BBQ apricot, smoked ham, peat. Finish: Coastal smoke, citrus, sweet ash.
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This whisky is a 1991 Caol Ila, bottled by Gordon & MacPhail in 2022. The Islay whisky matured for 31 years in the refill sherry butt numbered 13702.
Content: 0.7 Litre (€1,357.00 / 1 Litre)
The distillery is located north of Port Askaig on the isle Islay directly at the kyle of Islay. From the distillery you have a wonderful view of the isle Jura. It was built in 1846 and since 1974 it has a completely new stillhouse with six stills. It is owned by Diageo and can be mentioned as a good example for a 'working house' that mainly produces for blends for Johnnie Walker.
Content: 0.7 Litre (€107.00 / 1 Litre)
In the refill sherry butt, the Islay icon developed aromas of sweet smoke, strawberry jam, and cinnamon. In total, the cask numbered 311974 yielded 494 bottles at 57.1%.
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