2023 Archives - Flickenschild Whisky & Zigarren: WHIZITA https://www.whizita.de/en/bottling_date/2023-en/ Mon, 05 Oct 2026 13:50:48 +0000 en-US hourly 1 https://wordpress.org/?v=7.1.3 https://www.whizita.de/wp-content/uploads/2025/09/favicon-96x96-2.png 2023 Archives - Flickenschild Whisky & Zigarren: WHIZITA https://www.whizita.de/en/bottling_date/2023-en/ 32 32 Strathmill 1988 MoS Rare Casks 23024 Mini – 43,2% https://www.whizita.de/en/product/strathmill-1988-mos-rare-casks-23024-mini-432/ Mon, 05 Oct 2026 12:29:47 +0000 https://www.whizita.de/?post_type=product&p=163290 Strathmill 1988:
Matured for 35 years in a bourbon hogshead, bottled at 43.2%
Tasting Notes:
Nose:
Candied pineapple, stewed peaches, ripe gooseberries, rose petals,
vanilla pudding, cocktail cherries, quince jelly, apricots, lightly
roasted almonds
Flavour: vineyard peach, mirabelle plums, apricots,
melon, cereal meal, slightly grassy, vanilla pods, roasted nuts, almond slivers
nuts, almond slivers

Der Eintrag Strathmill 1988 MoS Rare Casks 23024 Mini – 43,2% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> The distillery was founded in 1891 under the name Glenisla-Glenlivet. It was built out of a mill in the Speyside. It got its actual name four years later and just since 1993 there is existing a Single Malt.

Der Eintrag Strathmill 1988 MoS Rare Casks 23024 Mini – 43,2% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> ElsBurn Rivesaltes Casks 2023 – 46% https://www.whizita.de/en/product/elsburn-rivesaltes-casks-2023-46/ Mon, 18 May 2026 07:09:19 +0000 https://www.whizita.de/?post_type=product&p=180781 This is the distillery's first release to be aged entirely in Rivesaltes wine barrels. The barrels come from the French Pyrenees.

Der Eintrag ElsBurn Rivesaltes Casks 2023 – 46% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> In the Elsbachtal valley, nestled in the mountainous landscape of the southern Harz, lies the Hammerschmiede. Instead of iron ore, the Buchholz family processes a different regional raw material here: barley. Since 2002, the spirits manufactory has stood for Hercynian Single Malt. Now the sophisticated whisky from the heart of Germany has received a special honour: the award as “Category Winner” at this year’s World Whiskies Awards.

Der Eintrag ElsBurn Rivesaltes Casks 2023 – 46% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> Ballechin 2005 Burgundy Casks – 53,5% https://www.whizita.de/en/product/ballechin-2005-burgundy-casks-535/ Sat, 07 Feb 2026 12:08:15 +0000 https://www.whizita.de/?post_type=product&p=179420 Under the Ballechin brand, "Scotland's Little Gem" bottles its peatiest single malts, distilled from malt with a minimum of 50 ppm smoke content. Smoke, intense fruit and delicate sweetness combine in Ballechin 17 y.o. Burgundy Casks after 17 years of pure wine cask maturation.

Der Eintrag Ballechin 2005 Burgundy Casks – 53,5% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> The distillery is a few miles west of Pitlochry at Moulin and is part of the Highland whiskey region. Believed to have been founded in 1825, it is the only Scottish distillery that still retains its farmhouse style. It was also the smallest distillery in Scotland for a long time. The two stills produced just 15 casks per week. Today’s production capacity is around 500,000 liters of pure alcohol per year after an expansion of the distillery was put into operation in February 2018. Since the original Ballechin distillery no longer exists, the peated version of the Edradour is offered under this name.

Der Eintrag Ballechin 2005 Burgundy Casks – 53,5% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> Ballechin 2004 Madeira Casks – 53,5% https://www.whizita.de/en/product/ballechin-2004-madeira-casks-535/ Sat, 07 Feb 2026 12:08:14 +0000 https://www.whizita.de/?post_type=product&p=179422 Under the Ballechin brand, "Scotland's Little Gem" bottles its peatiest single malts, distilled from malt with a minimum of 50 ppm smoke content. The Ballechin 19 y.o. Madeira Casks was matured exclusively in one type of cask: puncheons previously used for Madeira give it spice and sweetness.

Der Eintrag Ballechin 2004 Madeira Casks – 53,5% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> The distillery is a few miles west of Pitlochry at Moulin and is part of the Highland whiskey region. Believed to have been founded in 1825, it is the only Scottish distillery that still retains its farmhouse style. It was also the smallest distillery in Scotland for a long time. The two stills produced just 15 casks per week. Today’s production capacity is around 500,000 liters of pure alcohol per year after an expansion of the distillery was put into operation in February 2018. Since the original Ballechin distillery no longer exists, the peated version of the Edradour is offered under this name.

Der Eintrag Ballechin 2004 Madeira Casks – 53,5% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> Jean-Luc Pasquet 2017 Berry Bro´s Collective #1 – 40% https://www.whizita.de/en/product/jean-luc-pasquet-2017-berry-bros-collective-1-40/ Wed, 07 Jan 2026 15:05:08 +0000 https://www.whizita.de/?post_type=product&p=178527 Collective #1 The Pioneers

"In collaboration with cocktail genius Mr. Lyan, Berry Bros. & Rudd sought out a unique community of like-minded distillers from around the world. These distillers are united by their desire to create exceptional spirits while creatively challenging conventions to reduce their impact on our planet's natural resources."

This Cognac from the Hasue Pasquet was distilled in 2017 and bottled in 2023 from Limousin Oak Cask #72.

"Aromas of luscious, aged Sauternes and fruit sorbet drift from the glass, developing with time into a crisp minerality. The palate is heavenly. Flavors of fruit salad chews, peach skins, apricots, and mango, all with a squirt of lime juice, dance in perfect balance, massaging the senses. Peach, bubble gum, and sweet sake." notes linger on the finish."

Der Eintrag Jean-Luc Pasquet 2017 Berry Bro´s Collective #1 – 40% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> The Pasquet winery has existed since 1730. In 1924 it came into the possession of the Pasquet family. In 1977 the cognac brand Jean-Luc Pasquet was founded.

The cognacs are distilled twice and then mature exclusively in Limousine oak barrels. They are bottled directly at the winery.

Der Eintrag Jean-Luc Pasquet 2017 Berry Bro´s Collective #1 – 40% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> Shortcross 2017 Berry Bro´s Collective #1 – 55,1% https://www.whizita.de/en/product/shortcross-2017-berry-bros-collective-1-551/ Wed, 07 Jan 2026 15:05:06 +0000 https://www.whizita.de/?post_type=product&p=178535 Kollektiv Nr. 1 Die Pioniere

"In Zusammenarbeit mit dem Cocktail-Genie Mr. Lyan hat Berry Bros. & Rudd eine einzigartige Gemeinschaft von Gleichgesinnten aus Brennereien auf der ganzen Welt aufgesucht. Diese Destillateure sind durch ihren Wunsch vereint, außergewöhnliche Spirituosen herzustellen und gleichzeitig die Konventionen kreativ herauszufordern, um die Auswirkungen auf die natürlichen Ressourcen unseres Planeten zu reduzieren."

Dieser Single Pot Still Irish Whiskey aus der Rademon Estate Distillery wurde 2017 destilliert und 2023 aus dem Barrel #48 abgefüllt.

"Dieser irische Pot Still explodiert mit einer unglaublichen Vielfalt an Früchten aus dem Glas. Noten von getrockneter Ananas und Mango, Grapefruit-Sprudel und Zitronenöl verblüffen die Sinne. Der Gaumen zeigt eine meisterhafte Balance aus Holz und fruchtigem Destillat. Der kräftige, von Eichenholz geprägte Vanillegeschmack harmoniert perfekt mit der honigsüßen Tropizität der Spirituose. Gewürznelken und Zimtschnecken runden den Abgang ab. Der Begriff „Fruchtbombe“ wird diesem magischen Pot-Still-Whisky kaum gerecht.

Der Eintrag Shortcross 2017 Berry Bro´s Collective #1 – 55,1% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> Die Rademon Estate Distillery wurde 2012 in der Nähe von Crossgar in der Grafschaft Down in Nordirland gegründet. Es handelt sich bei der Brennerei um eine unabhängige Gin- und seit 2015 auch Whiskydestille. Vor Ort werden sowohl Single Malt als auch Pot Still Whisky produziert.

Der Eintrag Shortcross 2017 Berry Bro´s Collective #1 – 55,1% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> GlenWyvis 2018 Berry Bro´s Collective #1 – 40% https://www.whizita.de/en/product/glenwyvis-2018-berry-bros-collective-1-40/ Wed, 07 Jan 2026 15:05:04 +0000 https://www.whizita.de/?post_type=product&p=178539 Kollektiv Nr. 1 Die Pioniere

"In Zusammenarbeit mit dem Cocktail-Genie Mr. Lyan hat Berry Bros. & Rudd eine einzigartige Gemeinschaft von Gleichgesinnten aus Brennereien auf der ganzen Welt aufgesucht. Diese Destillateure sind durch ihren Wunsch vereint, außergewöhnliche Spirituosen herzustellen und gleichzeitig die Konventionen kreativ herauszufordern, um die Auswirkungen auf die natürlichen Ressourcen unseres Planeten zu reduzieren."

Dieser Glenwyvis 2018 wurde in Quarter Casks gefinisht und für die Collective #1 Serie von Berry Bro´s abgefüllt.

Der Eintrag GlenWyvis 2018 Berry Bro´s Collective #1 – 40% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> More than 3,600 supporters made the GlenWyvis Distillery project possible. Founded in 2015 in the Scottish Highlands near Inverness, the whisky distillery is entirely community-owned. A record-breaking crowdfunding campaign funded the £3.8 million project, reviving the distilling tradition of Dingwall after 90 years.
Nestled between the foothills of Ben Wyvis, GlenWyvis brings together renewable energy (the distillery is completely independent of the electricity grid) with local barley, long fermentation and traditional copper stills. The result is a robust single malt, fragrant and fruity. The small distillery released its first whisky at the end of 2021.

Der Eintrag GlenWyvis 2018 Berry Bro´s Collective #1 – 40% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> Agitator 2018 Berry Bro´s Collective #1 – 57,7% https://www.whizita.de/en/product/agitator-2018-berry-bros-collective-1-577/ Wed, 07 Jan 2026 15:05:04 +0000 https://www.whizita.de/?post_type=product&p=178541 Collective #1 The Pioneers

"In collaboration with cocktail genius Mr. Lyan, Berry Bros. & Rudd sought out a unique community of like-minded distillers from around the world. These distillers are united by their desire to produce exceptional spirits while creatively challenging conventions to reduce their impact on our planet's natural resources."

This Swedish single malt whisky from the Agitator distillery was distilled in 2018 and bottled in 2023 for the Collective #1 series after maturation in a first-fill sherry hogshead.

"With a complex body, this Swedish whisky greets the nose with notes of mushroom and moss. Subsequent notes of fine peat smoke and umami follow. The Berry Bros. & Rudd Agitator is full-bodied and spicy on the palate. It tastes of leather, waffles, and pastries. [Subsequent notes]" There are maritime salt notes and smoke. The finish is spicy and long-lasting. The Agitator bids farewell with smoke and dried fruit.

Der Eintrag Agitator 2018 Berry Bro´s Collective #1 – 57,7% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> Sweden only moved onto the whisky map after Mackmyra was founded in the late 1990s. With Smögen Whisky, the young whisky nation has another landmark. The distillery is named after a Swedish picture-perfect fishing village in the Skagerrak. However, it owes its popularity among connoisseurs in and outside Sweden to its intensely smoky small batch single malts, which are now also available in Germany.

The whiskys are handcrafted down to the last drop. The hands belong to the founder, lawyer, whisky enthusiast and author Pär Caldenby, who was able to separate the tailings from the heart of a distillate at Smögen Whisky for the first time in August 2010. He built his craft distillery from scratch in the outbuildings of a former farm. These house, among other things, two small copper pot stills (one only holds 900 liters), bourbon and sherry casks as well as a “worm tub condenser” – a cooling system that has become rare, which makes the raw spirit heavier and fuller.

In general, the following applies to Smögens single malts: They are powerful, distinctive drops with a clear smoky note, maritime echoes and malty sweetness. For Heavily Peated Swedish Single Malts in the same peat weight class as Caol Ila or Ballechin, Caldenby imports peat malt from Scotland.

Der Eintrag Agitator 2018 Berry Bro´s Collective #1 – 57,7% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> Oxford Artisan 2019 Berry Bro´s Collective #1 – 54,5% (Capsule damaged) https://www.whizita.de/en/product/oxford-artisan-2019-berry-bros-collective-1-545-capsule-damaged/ Wed, 07 Jan 2026 15:05:02 +0000 https://www.whizita.de/?post_type=product&p=178568 Special price, as the capsule is damaged!

Collective #1 The Pioneers

"In collaboration with cocktail genius Mr. Lyan, Berry Bros. & Rudd sought out a unique community of like-minded distillers from around the world. These distillers are united by their desire to create exceptional spirits while creatively challenging conventions to reduce their impact on our planet's natural resources."

This whisky from the closed Oxford Artisan distillery was distilled in 2019 and bottled in 2023 for the Collective #1 series.

Der Eintrag Oxford Artisan 2019 Berry Bro´s Collective #1 – 54,5% (Capsule damaged) erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> The Oxford Artisan Distillery was founded in 2016 by Tom Nicolson in Oxford, England. The distillery is now closed. Production has since moved to Goole, Yorkshire, under the name Fielden.

Der Eintrag Oxford Artisan 2019 Berry Bro´s Collective #1 – 54,5% (Capsule damaged) erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> Hazelburn 21 Years Edition 2023 – 43,2% https://www.whizita.de/en/product/hazelburn-21-years-edition-2023-432/ Tue, 28 Oct 2025 14:09:07 +0000 https://www.whizita.de/?post_type=product&p=176814 This 21-year-old Hazelburn is the 2023 edition.

Tasting Notes
Aroma: Notes of leather-bound books, bung cloth and dunnage warehouses are followed by sweeter characteristics of treacle, caramel and bramble.

Taste: On the palate there are notes of marshmallow and cotton candy, with a syrupy mouthfeel and subtle mineral note. The earthy tone from the nose carries through.

Finish: Notes of cocoa powder, cappuccino and mint linger in the finish.

Der Eintrag Hazelburn 21 Years Edition 2023 – 43,2% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> Founded in 1828 by the Reid family in Campbeltown on the Mull of Kintyre peninsula, Springbank was taken over as early as 1837 by the Mitchell family, who still own it. The single malt Springbank is distilled two and a half times with water from the Crosshills Loch and little peated malt: A blend of feints and low wines is distilled a third time. Springbank also produces the single malts Longrow (double distilled, more peated malt) and Hazelburn (triple distilled, unpeated malt). All whiskies are not coloured and not chill-filtered.

Der Eintrag Hazelburn 21 Years Edition 2023 – 43,2% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

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