Maker’s Mark is distilled at Star Hill Farm in Loretto, Kentucky. Unlike most distilleries, Maker’s Mark uses winter wheat instead of rye for production.<\/p>\n","protected":false},"excerpt":{"rendered":"
Bill Samuels Sr. simply wanted a whisky he could drink with pleasure. Never bitter or sharp, Maker’s Mark is made with soft red winter wheat instead of the traditional rye. The result is a unique, full-bodied bourbon that is easy to drink. At Makers Mark, every barrel is turned by hand, because for them it’s the taste that counts, not the time. This is how they ensure consistency and quality. Every single bottle of Maker’s is still sealed by hand with the distinctive red wax at the distillery in Loretto.<\/p>\n","protected":false},"featured_media":146428,"template":"","meta":[],"product_brand":[],"product_cat":[2224,2170],"product_tag":[],"class_list":["post-146498","product","type-product","status-publish","has-post-thumbnail","product_cat-north-america-en","product_cat-whisky-en","pa_bottling_date-keine-angabe-en-2","pa_cask_type-oakcask-en","pa_country-united-states-of-america-en-3","pa_destillation_age-keine-angabe-en-2","pa_destillation_date-keine-angabe-en-2","pa_region-kentucky-en","pa_whisky_bottler-destillen-original-abfuellung-en","pa_whisky_bottler_series-keine-angabe-en-2","first","outofstock","taxable","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"\n