Ballechin 2004 Port Pipe – 54,7%

The distillery is a few miles west of Pitlochry at Moulin and is part of the Highland whiskey region. Believed to have been founded in 1825, it is the only Scottish distillery that still retains its farmhouse style. It was also the smallest distillery in Scotland for a long time. The two stills produced just 15 casks per week. Today’s production capacity is around 500,000 liters of pure alcohol per year after an expansion of the distillery was put into operation in February 2018. Since the original Ballechin distillery no longer exists, the peated version of the Edradour is offered under this name.