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Anthony Wills opened Kilchoman in 2005, the first new whisky distillery on Islay in 124 years. It is located in the northwest of the island on a former agricultural property, the Rockside Farm. Their whisky is the only one that can call itself “100% Islay”, since all ingredients and work steps are produced or carried out on site. It is the only Islay distillery that is not directly by the sea.

76,90  inkl. MwSt.

respectively 109,86  per l

After the great success of the Machir Bay in Cask Strength, Kilchoman is now presenting the Kilchoman Sanaig 'Dark Batch' in cask strength for the first time. Like the classic Sanaig, the Sanaig Cask Strength matured primarily in Oloroso sherry casks, but was bottled at its natural cask strength of 57.8% ABV. The result: rich peat smoke that harmonizes with aromas of citrus fruits, mixed spices and dark chocolate. A long-awaited edition.

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99,90  inkl. MwSt.

respectively 142,71  per l

In this special year, the Whisky³ bottling series is also getting reinforcements. With the 10th birthday of Whiskyhort from Oberhausen, the celebrations for the 10th anniversary of the expansion of Schlüter's Genießertreff from Wülfrath to include the whisky shop and the 120th anniversary of Flickenschild from Itzehoe, there is ample reason for a special bottling in keeping with the motto "3 shops, 3 anniversaries, 1 whisky!" Olaf, Dirk and Jannik chose a gentlemen's dram from the island of Islay - ideal for an evening by the open fireplace or campfire. With the Kilchoman from a Blanc de Blancs barrel, a really special barrel was acquired. But first things first: The whisky was distilled on November 26th, 2016 and bottled for Whisky³ after just over 8 years on January 8th, 2025. The whisky from cask number 16/1103 was finally finished in a Blanc de Blancs (wine/sparkling wine made exclusively from white grapes) cask. This maturation also has a significant impact on the aroma of the Kilchoman Single Malt. Tasting Notes On the nose, the whisky has very fine sweet notes, with a little spice and a rather subtle smoky note for Kilchoman standards. In the taste, the typical smoky note of the 50 ppm comes out much more. This is accompanied by creamy butterscotch aromas, a slight acidity of fresh green apples and white grapes. This wonderful drop is rounded off by subtly spicy heather and honey nuances. The finish is intense and warming and a buttery and at the same time subtly bitter note literally sticks to the palate. The 232 bottles of the whisky are now available from all three Whisky³ shops for €99.90.

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Lieferzeit: 1-3 Werktage innerhalb Deutschlands

89,90  inkl. MwSt.

respectively 128,43  per l

With every bottle, you'll receive a free Kilchoman Tour T-shirt and a can of Ginger Man Machir Bay. This Kilchoman matured in mezcal casks and was bottled for the Kilchoman European Tasting Tour 2026. Accordingly, this bottling is only available at the tour stops within Europe. The Mezcal Cask Matured Edition is one of the most daring projects of the European Tour. It combines the classic peaty character of Islay with the influence of mezcal casks, which lend the whisky a drier, earthier, and more exotic dimension. The whisky is 5 years old and bottled at 50% ABV.

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Lieferzeit: 1-3 Werktage innerhalb Deutschlands

99,90  inkl. MwSt.

respectively 142,71  per l

The next bottling in the Whisky³ series with Whiskyhort and Weinhaus Hilgering: a Kilchoman from 2015, finished in a white port cask and bottled at 53.5% ABV.

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Lieferzeit: 1-3 Werktage innerhalb Deutschlands

99,90  inkl. MwSt.

respectively 142,71  per l

Following on from the success of the first edition of the Kilchoman Fino Sherry Matured in 2020, the journey continued this year. For the 2023 Kilchoman Fino Sherry Cask Matured, a total of 20 Fino Sherry Butts were handpicked by Bodega Jose y Miguel Martin. With a combination of 20 sherry butts and a maturation period of at least five years, the malt develops a dry saltiness, with an influence of green, fresh fruits and the typical long-lasting, delicate Islay peat smoke. Maturation in ex-fino sherry casks gives the malt minerality, notes of oak and maple syrup, which combine beautifully with Kilchoman's natural citrus sweetness and maritime peat smoke.

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74,90  inkl. MwSt.

respectively 107,00  per l

The Genesis Series by Kilchoman is a limited bottling in which the distillery wants to present all the important points of whisky production. Stage 2 is about the malting of the barley. The whisky was matured in different proportions in three types of casks: 75% bourbon, 20% Sauternes and 5% sherry.

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114,90  inkl. MwSt.

respectively 164,14  per l

This Kilchoman 2019 matured for over 5 years in a Port Quarter Cask. The whisky was bottled exclusively for the Kilchoman European Tasting Tour 2026 stop at Flickenschild in Itzehoe. The Quarter Cask yielded a total of 126 bottles at 56.2% ABV.

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94,90  inkl. MwSt.

respectively 135,57  per l

First-time special feature: Kilchoman PX Sherry Cask Matured is the first cask maturation that took place 100 percent in Pedro Ximénez sherry casks. Like Glenfarclas, Kilchoman sources its casks from one of the most renowned sherry cask suppliers, José y Miguel Martín from Jerez in Spain. This limited edition harmoniously combines citrus fruits and maritime peat smoke with the sweet PX character. The result is a complex, rich and fruity-sweet single malt. Original Tasting Notes Nose: Sweet sultanas and raisins with rounded peat smoke and layers of liquorice and hints of citrus sweetness. Palate: Brown sugar and malty sweetness then orange peel, citrus, dark chocolate and waves of sherry sweetness. Finish: Chocolate coated raisins, oak smoke, mixed spices and lasting PX sweetness.

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82,90  inkl. MwSt.

respectively 118,43  per l

Islay's Farm Distillery Kilchoman presents Genesis "Stage 4 - Mashing"; it is the fourth part of the limited series portraying the unique genesis of Kilchoman whisky. Genesis tells the story of the creation of Kilchoman whisky - the 1130 day journey from barley to bottle with the aim of reviving the tradition of the farm distilling process. Each stage of the whisky making process has a profound influence on the character of the whisky. of the whisky. Maceration is the fourth stage of this process. With an exclusive cask combination of Bourbon, Cognac and Sherry casks, this is the first release in the series for which Cognac casks have been selected. The Genesis series is one of Kilchoman's exceptional bottlings, made with a combination of 20ppm peat barley harvested from Kilchoman's farm fields and 50ppm peat barley from Port Ellen Maltings.

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149,90  inkl. MwSt.

respectively 214,14  per l

This small batch bottling consists of two Oloroso sherry butts that matured for over 13 years and were bottled exclusively for the German market. These are two of the few unpeated casks produced by the distillery.

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