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Aberlour
There was already a distillery with the name Aberlour in 1826, founded by Peter Weir and James Gordon. On the bottles, however, 1879 is given as the year of the distillery’s founding, as the distillery was rebuilt on a new site in that year after a major fire. Aberlour is located directly at the foot of Ben Rinne, which also serves as a water source, and thus in the heart of Speyside. Since 1974, the distillery has been owned by the Pernod Ricard group and managed by their Scottish subsidiary Chivas Brothers. In 1973, the distillery was expanded to 4 stills and is thus able to produce an annual volume of up to 3,500,000 litres of pure alcohol.
As part of the production process, the focus is particularly on local ingredients such as barley and particularly soft water. The spirit itself is usually matured for at least 12 years in a combination of hand-selected oloroso sherry casks and American oak barrels. From this double maturation, the blend masters expect a rich and complex palette of flavours. However, wine barrel post-maturing is often used as well. All in all, this results in a style that is not smoky, generally sweet and tends to be more fruity than spicy.
39,90 € inkl. MwSt.
respectively 57,00 € per l
This 10-year-old Aberlour matured in used bourbon and sherry casks. It received its finish in French oak casks, which gave it spicy and soft tones.
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69,90 € inkl. MwSt.
respectively 99,86 € per l
The Aberlour 14 Years Double Cask was matured in American Oak and Sherry Oak casks. This is batch number 0007.
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89,90 € inkl. MwSt.
respectively 107,00 € per l
Distilled in March 2012, this spirit from the renowned Aberlour distillery was filled into a hand-selected first-fill Oloroso sherry butt (cask no. 5). Under the stewardship of independent bottler Signatory Vintage, the whisky matured in Speyside until the spring of 2026. The result is a single-cask bottling from the Cask Strength Collection, released at an impressive 61.8% ABV—naturally non-chill filtered and retaining its natural color.
Tasting Notes:
Aroma: The bouquet captivates with the deep spiciness of Oloroso sherry, elegantly underscored by the bright fruitiness of ripe oranges.
Palate: On the palate, it reveals a dense structure of bitter dark chocolate, enveloped in an intense, cask-driven sherry character.
Finish: The finish is defined by a delicate oak spice which, combined with subtle orange notes, ensures a long-lasting conclusion.
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Lieferzeit: 1-3 Werktage innerhalb Deutschlands, 3-7 Tage im Ausland
74,90 € inkl. MwSt.
respectively 107,00 € per l
The Aberlour A'Bunadh goes into the next round with Batch 078. It matured in Oloroso Sherry Butts and was bottled at 60.7%.
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74,90 € inkl. MwSt.
respectively 107,00 € per l
The Aberlour 2013/2025 house style is known for its sherry character. Combined with Signatory's First Fill Oloroso Sherry Butt, the result is an exceptionally dense, luxuriously sweet Speyside experience.
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Lieferzeit: 1-3 Werktage innerhalb Deutschlands, 3-7 Tage im Ausland
149,90 € inkl. MwSt.
respectively 214,14 € per l
This 15-year-old Aberlour was first matured in a hogshead and then finished in an oloroso sherry cask. It was bottled by Svenska Eldvatten, unfiltered, non-coloured and at 49.3% cask strength.
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