Isle of Harris Gin – 45%

Scotland is no longer just the home of whisky. In the meantime, many distilleries also offer excellent gins. Among these exciting publishers is the Harris distillery, located in the Outer Hebrides. Juniper, coriander, angelica root, violet root, cubeb pepper, bitter orange peel, liquorice root and cinnamon define the flavours of their own gin. Above all, however, it is the locally harvested sugar kelp (a brown seaweed) that gives the Isle of Harris gin its subtle and maritime coastal notes and provides the key to a balanced and perfect taste. It is also interesting to note that the sugar kelp used for distillation is hand-harvested by a diver on site.