April 2006 Archives - Flickenschild Whisky & Zigarren: WHIZITA https://www.whizita.de/en/destillation_date/april-2006-en/ Mon, 05 Oct 2026 13:32:57 +0000 en-US hourly 1 https://wordpress.org/?v=7.1.3 https://www.whizita.de/wp-content/uploads/2025/09/favicon-96x96-2.png April 2006 Archives - Flickenschild Whisky & Zigarren: WHIZITA https://www.whizita.de/en/destillation_date/april-2006-en/ 32 32 Glen Elgin 2006 North Star – 53,4% https://www.whizita.de/en/product/glen-elgin-2006-north-star-534/ Thu, 07 Jul 2022 15:17:04 +0000 https://www.whizita.de/?post_type=product&p=100717 This whisky from the Glen Elgin distillery was matured for over 15 years and bottled in March 2022 for Zanzibar's North Star Series.

Der Eintrag Glen Elgin 2006 North Star – 53,4% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> The distillery has the same name like the city it is located next to in the Speyside. It was built in 1898 and often changed its owner during history until today it is hold by Diageo. In 1964 it was extended to having six stills during a renovation.

Der Eintrag Glen Elgin 2006 North Star – 53,4% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> Tomintoul 2006 Best Dram – 53,2% https://www.whizita.de/en/product/tomintoul-2006-best-dram-532/ Wed, 04 Aug 2021 14:13:08 +0000 https://www.whizita.de/?post_type=product&p=67582 The Tomintoul 2006/2021 was allowed a full 15 years in barrique barrels, which had previously been filled with the heavy Amarone red wine made from air-dried grapes. The result: soft, spicy, wonderful.

Tasting Notes:

Nose: Buttered honey cake, cherries, caramelised cane sugar and roasted almonds, and finally fine herbs.

Palate: Creamy and soft with honey cake, shortbread and caramelised cane sugar. In addition - now more present - herbs and a hint of cherries.

Finish: Decreasing sweetness, honey and herbs.

Der Eintrag Tomintoul 2006 Best Dram – 53,2% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

]]> The distillery was founded in 1964 and is named like the highest-located village of Scotland. It is located in an romantic area near Ballindaloch. The water the distillery uses comes from the Ballantruan Spring. Most part of the produced whisky is used for making Blends, especially the White & Mackay.

Der Eintrag Tomintoul 2006 Best Dram – 53,2% erschien zuerst unter Flickenschild Whisky & Zigarren: WHIZITA.

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