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	<title>Vereinigte Staaten Archives - Flickenschild Whisky &amp; Zigarren: WHIZITA</title>
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	<title>Vereinigte Staaten Archives - Flickenschild Whisky &amp; Zigarren: WHIZITA</title>
	<link>https://www.whizita.de/en/country/vereinigte-staaten-en-2/</link>
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	<item>
		<title>Westland Single Cask 6744 &#8211; 53,9%</title>
		<link>https://www.whizita.de/en/product/westland-single-cask-6744-539/</link>
		
		<dc:creator><![CDATA[Alexander Gutermann]]></dc:creator>
		<pubDate>Mon, 18 May 2026 07:09:20 +0000</pubDate>
				<guid isPermaLink="false">https://www.whizita.de/?post_type=product&#038;p=180777</guid>

					<description><![CDATA[<p>This single cask was bottled exclusively for “The Village” whisky fair. Peated malt was used for distillation, and the whisky spent the final portion of its 9-year maturation period in ex-Mount Gay rum casks.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/westland-single-cask-6744-539/">Westland Single Cask 6744 &#8211; 53,9%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The Westland distillery is located in Seattle, Washington USA. They have consciously decided against the production of bourbon, but for the category of American Single Malt Whiskey. Thus, they founded and lead the ASMW Commission, to which 110 distilleries now belong.<br />
Since its founding in January 2010, the distillery has placed the highest value on quality. Every single malt is made from 100% malted barley. The distillate is only distilled up to 80% vol. Only casks with a maximum capacity of 700 litres are used for maturation.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/westland-single-cask-6744-539/">Westland Single Cask 6744 &#8211; 53,9%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
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		<title>Koval Single Barrel Rye Whiskey #5628 &#8211; 50%</title>
		<link>https://www.whizita.de/en/product/koval-single-barrel-rye-whiskey-5628-50/</link>
		
		<dc:creator><![CDATA[roll9373]]></dc:creator>
		<pubDate>Tue, 28 Feb 2023 14:32:32 +0000</pubDate>
				<guid isPermaLink="false">https://www.whizita.de/?post_type=product&#038;p=137135</guid>

					<description><![CDATA[<p>The Single Barrel Rye Whiskey is distilled from unmalted organic rye. With notes of sweet cinnamon and ginger at 50% vol. it is ideal for those who like a lot of spice. "Bottled in Bond, it was created strictly according to a fixed set of rules, similar to single malt Scotch.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/koval-single-barrel-rye-whiskey-5628-50/">Koval Single Barrel Rye Whiskey #5628 &#8211; 50%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Koval is Yiddish and means “black sheep” &#8211; or that someone does something extraordinary. Like the founders of the Koval Distillery. In 2008 Robert and Sonat Birnecker gave up their academic careers. The distillery expert as well as the lecturer in distillation and the history professor swapped books for stills in order to continue the distilling tradition in Chicago that Robert had learned from his Austrian grandfather. Today Koval is the largest independent craft distillery in the USA.</p>
<p>Koval makes innovative whiskeys from sustainably grown, mainly unmalted organic grain (often unconventional varieties) from the region. According to the “grain-to-bottle principle”, the distillers control the entire supply chain and carry out every distillation step themselves.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/koval-single-barrel-rye-whiskey-5628-50/">Koval Single Barrel Rye Whiskey #5628 &#8211; 50%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
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		<item>
		<title>Wild Turkey 101 Bourbon &#8211; 50.5%</title>
		<link>https://www.whizita.de/en/product/wild-turkey-101-bourbon-50-5/</link>
		
		<dc:creator><![CDATA[roll9373]]></dc:creator>
		<pubDate>Sat, 03 Dec 2022 15:10:13 +0000</pubDate>
				<guid isPermaLink="false">https://www.whizita.de/?post_type=product&#038;p=122850</guid>

					<description><![CDATA[<p>The 101 Bourbon Wild Turkey is a classic Kentucky Straight Bourbon Whisky as it is written in the book. Powerful, uncompromising, aged in oak barrels, influenced by the special climate of Kentucky and, moreover, supplemented only with a little water. All these components gave it its authentic richness of aroma.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/wild-turkey-101-bourbon-50-5/">Wild Turkey 101 Bourbon &#8211; 50.5%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>Wild Turkey: a genuine Kentucky Straight Bourbon Whisky. A member of the Campari Group since 2009, the brand itself has existed since 1941, with the turkey logo supposedly representing a national symbol.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/wild-turkey-101-bourbon-50-5/">Wild Turkey 101 Bourbon &#8211; 50.5%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
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		<title>Westland Garryana 6th Edition &#8211; 50%</title>
		<link>https://www.whizita.de/en/product/westland-garryana-6th-edition-50/</link>
		
		<dc:creator><![CDATA[roll9373]]></dc:creator>
		<pubDate>Thu, 17 Nov 2022 14:20:34 +0000</pubDate>
				<guid isPermaLink="false">https://www.whizita.de/?post_type=product&#038;p=120524</guid>

					<description><![CDATA[<p>A combination of pale malt spirit and pure peat spirit is largely aged in Garry Oak casks. One of the simplest finishes displays a deep character that combines the unique flavours. On the nose we find the smell of barbecue, while chocolate and smoke combine in the flavour profile.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/westland-garryana-6th-edition-50/">Westland Garryana 6th Edition &#8211; 50%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The Westland distillery is located in Seattle, Washington USA. They have consciously decided against the production of bourbon, but for the category of American Single Malt Whiskey. Thus, they founded and lead the ASMW Commission, to which 110 distilleries now belong.<br />
Since its founding in January 2010, the distillery has placed the highest value on quality. Every single malt is made from 100% malted barley. The distillate is only distilled up to 80% vol. Only casks with a maximum capacity of 700 litres are used for maturation.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/westland-garryana-6th-edition-50/">Westland Garryana 6th Edition &#8211; 50%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
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		<title>Bulleit 95 Rye &#8211; 45%</title>
		<link>https://www.whizita.de/en/product/bulleit-95-rye-45/</link>
		
		<dc:creator><![CDATA[Alexander Gutermann]]></dc:creator>
		<pubDate>Thu, 03 Feb 2022 09:43:42 +0000</pubDate>
				<guid isPermaLink="false">https://www.whizita.de/?post_type=product&#038;p=84821</guid>

					<description><![CDATA[<p>Bulleit Rye is made from 95% rye and 5% barley malt. In contrast to the Beulleit Bourbon, this whiskey is significantly more complex and spicy.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/bulleit-95-rye-45/">Bulleit 95 Rye &#8211; 45%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The Bulleit Rye Whsiky was developed in the early 2000s and bottled for the first time in 2011.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/bulleit-95-rye-45/">Bulleit 95 Rye &#8211; 45%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
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		<title>Westward Single Malt Single Barrel #568 &#8211; 62,5%</title>
		<link>https://www.whizita.de/en/product/westward-single-malt-single-barrel-568-625/</link>
		
		<dc:creator><![CDATA[Alexander Gutermann]]></dc:creator>
		<pubDate>Thu, 16 Dec 2021 12:21:21 +0000</pubDate>
				<guid isPermaLink="false">https://www.whizita.de/?post_type=product&#038;p=79495</guid>

					<description><![CDATA[<p>A single cask now testifies to the art of the North American whiskey maker - exclusively for Kirsch Import. And who better to choose a barrel for you than the internal sales manager, Patrick Ahluwalia? The gourmet's enthusiastic choice fell on a Virgin American Oak Cask, burnt out at Level 2 for plenty of interaction with the white oak. Understandable: with a massive 62.5% vol. Cask Strength shows the single malt multi-layered notes that span the spectrum from orange blossom honey to black tea and liquorice to malt.</p>
<p><strong> Tasting Notes: </strong></p>
<p><strong> Nose: </strong> Sweet and full of orange blossom honey. There are also beeswax and a sweet black tea as well as cereals and malt candies, which provide cereal-like sweetness.</p>
<p><strong> Palate: </strong> Spicy! Ginger paired with brewed black tea. Kumquats and molasses create a harmonious, bittersweet note, which is accompanied by the sweetness of licorice bats.</p>
<p><strong> Finish: </strong> Medium length with woody tones and Earl Gray tea in the aftertaste. Honey and malt remain on the palate.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/westward-single-malt-single-barrel-568-625/">Westward Single Malt Single Barrel #568 &#8211; 62,5%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>No rye whiskey. Not bourbon whiskey. No corn whiskey either. Westward is American single malt. This makes the whiskey from Portland, Oregon, one of the categories that is on the rise. About time, one asks Westward. The Craft Distillery is one of the founding members of the American Single Malt Whiskey Commission. Founded in 2016 by 16 distilleries, the association is working on establishing legal standards for the US category of single malts in line with Scotland, among others.</p>
<p>100 percent barley malt, distilled in a single distillery in the United States to no more than 80% vol., Matured in oak barrels with a maximum capacity of 700 liters and bottled with at least 40% vol. &#8211; A matter of course for the Westward Distillery, which works according to the “Grain to Glass” principle. This is also obvious because the whiskey distillery founded in 2004 by master distiller Christian Krogstad is home to the main growing area for barley in the USA.</p>
<p>Westward Single Malt embodies the Pacific Northwest. Defocused by the states of Oregon, Washington and Idaho, the region is probably one of the most beautiful in the USA. And it not only attracts with snow-capped mountain peaks, raging streams, lush forests or wildly romantic coastlines: Portland is also the heart of the American craft beer scene. This is how Westward starts single malt as a beer. More precisely as a flavor-intensive pale ale, brewed in the distillery from regional barley malt, fermented with ale yeast.</p>
<p>While the craft distillers like to take their time, fermenting slowly and double-distilling for maximum aromas at low temperatures, the American whiskey only needs a few years for its strong, yet balanced maturity. Responsible for this: Oregon&#8217;s own climate. Westwards Single Malt, bottled in new, slightly burnt oak barrels from the USA, unfolds between hot, dry summers and cold, wet winters &#8211; exciting climatic differences that not many distilleries are exposed to.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/westward-single-malt-single-barrel-568-625/">Westward Single Malt Single Barrel #568 &#8211; 62,5%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
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		<title>Westland Garryana 5th Edition &#8211; 50%</title>
		<link>https://www.whizita.de/en/product/westland-garryana-5th-edition-50/</link>
		
		<dc:creator><![CDATA[Jannik (Whizita Admin)]]></dc:creator>
		<pubDate>Mon, 29 Nov 2021 11:59:52 +0000</pubDate>
				<guid isPermaLink="false">https://www.whizita.de/?post_type=product&#038;p=77889</guid>

					<description><![CDATA[<p>A combination of pale malt spirit and pure peat spirit is largely aged in Garry Oak casks. One of the simplest finishes displays a deep character that combines the unique flavours. On the nose we find the smell of barbecue, while chocolate and smoke combine in the flavour profile.</p>
<p>The following cask types were used for maturation:</p>
<ul>
<li>Select New American Oak casks</li>
<li>Reserve New American Oak casks</li>
<li>Garry Oak barrels</li>
</ul>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/westland-garryana-5th-edition-50/">Westland Garryana 5th Edition &#8211; 50%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The Westland distillery is located in Seattle, Washington USA. They have consciously decided against the production of bourbon, but for the category of American Single Malt Whiskey. Thus, they founded and lead the ASMW Commission, to which 110 distilleries now belong.<br />
Since its founding in January 2010, the distillery has placed the highest value on quality. Every single malt is made from 100% malted barley. The distillate is only distilled up to 80% vol. Only casks with a maximum capacity of 700 litres are used for maturation.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/westland-garryana-5th-edition-50/">Westland Garryana 5th Edition &#8211; 50%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
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		<title>Westland Peated Single Malt &#8211; 46%</title>
		<link>https://www.whizita.de/en/product/westland-peated-single-malt-46/</link>
		
		<dc:creator><![CDATA[Jannik (Whizita Admin)]]></dc:creator>
		<pubDate>Mon, 29 Nov 2021 11:41:03 +0000</pubDate>
				<guid isPermaLink="false">https://www.whizita.de/?post_type=product&#038;p=77885</guid>

					<description><![CDATA[<p>The classic five types of malt are supplemented by another in the Peated Single Malt: peat malt. This creates a balance between malty and peaty notes. The smell of such a composition is like roasted bananas and freshly flamed orange peel. In the taste, one finds a bouquet of roasted pistachios, green herbs and iodine.</p>
<p>The following types of casks were used for maturation:</p>
<ul>
<li>Select New American Oak casks</li>
<p>.</p>
<li>Reserve New American Oak casks</li>
<li>First Fill Ex-Bourbon casks</li>
</ul>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/westland-peated-single-malt-46/">Westland Peated Single Malt &#8211; 46%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The Westland distillery is located in Seattle, Washington USA. They have consciously decided against the production of bourbon, but for the category of American Single Malt Whiskey. Thus, they founded and lead the ASMW Commission, to which 110 distilleries now belong.<br />
Since its founding in January 2010, the distillery has placed the highest value on quality. Every single malt is made from 100% malted barley. The distillate is only distilled up to 80% vol. Only casks with a maximum capacity of 700 litres are used for maturation.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/westland-peated-single-malt-46/">Westland Peated Single Malt &#8211; 46%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
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		<title>Westland American Oak &#8211; 46%</title>
		<link>https://www.whizita.de/en/product/westland-american-oak-46/</link>
		
		<dc:creator><![CDATA[Jannik (Whizita Admin)]]></dc:creator>
		<pubDate>Mon, 29 Nov 2021 11:04:11 +0000</pubDate>
				<guid isPermaLink="false">https://www.whizita.de/?post_type=product&#038;p=77883</guid>

					<description><![CDATA[<p>For the production of the American Oak, 5 different types of grain are used, Washington Select Pale Malt, Munich Malt, extra special malt, light chocolate malt and brown malt. Maturation in both Select and Reserve New American Oak casks, as well as ex-bourbon casks as the first filling, creates a very well-developed single malt. The aroma evokes childhood memories of fresh waffles and chocolate pudding. On the palate, fruity notes of cherries and bananas emerge, rounded off with flavours of chocolate, almonds and Turkish coffee.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/westland-american-oak-46/">Westland American Oak &#8211; 46%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The Westland distillery is located in Seattle, Washington USA. They have consciously decided against the production of bourbon, but for the category of American Single Malt Whiskey. Thus, they founded and lead the ASMW Commission, to which 110 distilleries now belong.<br />
Since its founding in January 2010, the distillery has placed the highest value on quality. Every single malt is made from 100% malted barley. The distillate is only distilled up to 80% vol. Only casks with a maximum capacity of 700 litres are used for maturation.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/westland-american-oak-46/">Westland American Oak &#8211; 46%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
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		<title>Westward Single Malt &#8220;Stout Finish&#8221; &#8211; 45%</title>
		<link>https://www.whizita.de/en/product/westward-single-malt-stout-finish-45/</link>
		
		<dc:creator><![CDATA[Alex (Whizita Admin)]]></dc:creator>
		<pubDate>Fri, 28 May 2021 12:21:22 +0000</pubDate>
				<guid isPermaLink="false">https://www.whizita.de/?post_type=product&#038;p=61350</guid>

					<description><![CDATA[<p>This bottling celebrates local tradition - the brewing of craft beer in Portland. The distillers expand their single malt for an additional year of maturation in former stout casks.</p>
<p><strong> Tasting Notes: </strong></p>
<p>Intense and robust with notes of roasted grain and stone fruit as well as roasted pecans and milk chocolate. Strong and dry finish.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/westward-single-malt-stout-finish-45/">Westward Single Malt &#8220;Stout Finish&#8221; &#8211; 45%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>No rye whiskey. Not bourbon whiskey. No corn whiskey either. Westward is American single malt. This makes the whiskey from Portland, Oregon, one of the categories that is on the rise. About time, one asks Westward. The Craft Distillery is one of the founding members of the American Single Malt Whiskey Commission. Founded in 2016 by 16 distilleries, the association is working on establishing legal standards for the US category of single malts in line with Scotland, among others.</p>
<p>100 percent barley malt, distilled in a single distillery in the United States to no more than 80% vol., Matured in oak barrels with a maximum capacity of 700 liters and bottled with at least 40% vol. &#8211; A matter of course for the Westward Distillery, which works according to the “Grain to Glass” principle. This is also obvious because the whiskey distillery founded in 2004 by master distiller Christian Krogstad is home to the main growing area for barley in the USA.</p>
<p>Westward Single Malt embodies the Pacific Northwest. Defocused by the states of Oregon, Washington and Idaho, the region is probably one of the most beautiful in the USA. And it not only attracts with snow-capped mountain peaks, raging streams, lush forests or wildly romantic coastlines: Portland is also the heart of the American craft beer scene. This is how Westward starts single malt as a beer. More precisely as a flavor-intensive pale ale, brewed in the distillery from regional barley malt, fermented with ale yeast.</p>
<p>While the craft distillers like to take their time, fermenting slowly and double-distilling for maximum aromas at low temperatures, the American whiskey only needs a few years for its strong, yet balanced maturity. Responsible for this: Oregon&#8217;s own climate. Westwards Single Malt, bottled in new, slightly burnt oak barrels from the USA, unfolds between hot, dry summers and cold, wet winters &#8211; exciting climatic differences that not many distilleries are exposed to.</p>
<p>Der Eintrag <a href="https://www.whizita.de/en/product/westward-single-malt-stout-finish-45/">Westward Single Malt &#8220;Stout Finish&#8221; &#8211; 45%</a> erschien zuerst unter <a href="https://www.whizita.de/en/">Flickenschild Whisky &amp; Zigarren: WHIZITA</a>.</p>
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